La Marquise Group
SAMPLE MENU
MENU 1.
Juices
Fresh Orange Juice
Fresh Lemon with Mint Juice
Assorted Soft Drinks / Mineral Water
*****
Starters & Salads
Hummus
Tabouleh
Panache Salad
Marinated Eggplant
Thai Beef with Rice Noodles
Marinated Tuna with Artichoke and Red Kidney beans
Mix Greens Cherry Tomato and Mushroom with Parmesan Cheese
French ,Italian, Vinaigrette and Thousand Island dressing
*****
Hot Starter
Fried Mini Kebbah
Vegetable Spring Roll
Mushroom Vol au Vent
*****
Main Course
Mix Grill
Grill Fish Fillet with Dill Lemon Butter Sauce
Beef Steak Medallion with Mushroom Sauce
Lamb Meat with Okra Stew
Penne Arabiatta
Sautee Broccoli and Carrots
Roast Potato Wedges
Saffron Rice
(Assorted Bread and Butter)
*****
Desserts
Assorted Fresh Cut Fruit Platter
Cream Caramel in Glass Shots
Assorted Half Mono Portion Cakes
MENU 2.
Juices
Fresh Orange Juice
Fresh Fruit La Marquise Cocktail
Assorted Soft Drinks / Mineral Water
*****
Starters & Salads
Hummus
Fatoush
Kiashika
Greek Salad
Russian Salad
Artichoke and Baby Shrimps Salad
Rocca Salad with Tomato and Mushroom
French ,Italian, Vinaigrette and Thousand Island dressing
*****
Hot Starter
Meat Sambusek
Spinach Fatayer
Mini Mushroom Quiche
*****
Main Course
Mutton Biryani
Shredded beef with Black Pepper Sauce
Deep Fried Fish Fillet with Tartar Sauce
Grill Chicken with Mexican Sauce
Eggplant Mouskah
Spaghetti Carbonara
Baked Seasonal Vegetables
Steamed Basmati Rice
(Assorted Bread and Butter)
*****
Desserts
Fresh Fruit Salad
Rice Pudding in Glass Shots
Slice Banana Loaf
JOHNNY BOY SANDWICH
All natural peanut butter, banana, honey, and cinnamon on Amy’s whole wheat bread
HUMMUS WRAP
With cucumbers, tomatoes, sprouts, and olive oil on a spinach wrap
MENU 3.
SOUP
Lentil Soup
*****
SALADS
Chicken Salad
Turkey & Cheese Salad
*****
MAIN COURSE
Fish Escalope with tartar sauce
Chicken Supreme
Beef Stroganoff
Marinana Sea Food
Sauté Vegetable
Saffron Rice
(Served with Assorted Bread & Butter)
DESSERT
Fresh Fruit Salad
MENU 4.
French Onion Soup
SALAD
Salmon Salad
Potato Salad
MAIN COURSE
Shrimps Provencal
Lamb with Mint Sauce
Chicken Fingers
Spaghetti Bolognaise
Steam Vegetable
Steam Rice
(Served with Assorted Bread & Butter)
DESSERT
Chocolate Mousse
MENU 5
Vegetable Clear Soup
SALADS
Shrimps Salad
Tomato Mozzarella Salad
MAIN COURSE
Chicken Oregano
Fried Shrimps
Chicken Pineapple
Vegetable Lasagna
Steam Vegetable
Fried Rice
(Served with Assorted Bread & Butter)
DESSERT
Cream Caramel
MENU 6.
Indian Buffet
Salads
Hummus
Cheese Salad
Mixed Vegetable Salad with Yoghurt Dressing
Roasted Potato Salad
****
Main Dishes
Dhal Makhani
Aloo Gobi
Chana Masala
Penne Pomodoro
Vegetable Jalfrezi
Vegetable Pilaf
*****
Desserts
Fresh Fruit Cut
Gulab Jamun
Chocolate Cake
Fruit Jelly
